Cell-cultured seafood company, satisfying the global appetite for seafood in a fresh, sustainable and humane way.

BlueNalu provides consumers with great tasting sustainable seafood that are healthy for people and humane for the aquatic ecosystem. It is leading the way in producing cell-based seafood by isolating living cells from fish tissues. Such technologies allow an array of seafood to be produced without any genetic modification and will be free from toxins, microplastics, mercury and other environmental contaminants.